المنسف الاردني (طريقة عمل المنسف الأردني باللغة الإنجليزية) بحث جاهز للطلاب
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The modus operandi ofthe Jordanian
Mansaf
Ingredients
2 Kyawmymeatcourse
Bdmilkbythe amount ofmeat
Salt
1 kgriceSnwight
My 2 tablespoonsmargarine
Breadtraps
Luz – Pine – Parsley (for decoration)
Not forgetthespices (cardamom)
Here is how
Place themeatin the pot@@@@ing
Putthewater andlet itboil
Uncheck thefoamwhenboilingmeat
Then placeone teaspoonsaltand spicescardamom
And letit slowlyTaatgle
You areat the same timebesoakedrice
AndmaybeconfusedAlbdBalmolinxwith the addition ofwater
Even tonot beheavy
The modus operandi ofrice
De@@@@@@ivericefrom the water
Putgheeinanotherpotto @@@@rice
Let theHeatgheeand place thericeand addwaterand placeituponturmeric
To give theyellowcolor of therice
Go back to theHamma
Ifwe putitmaturedAlbdmilkand addhalf teaspoonturmeric
And let themilkboiluntiltheAttalitso as not tobecomeover
Kpierbringa dish (orSeder) and thensingle outbreadandtrapssetbythe milk and thenput therice
And set upagainmilk
Sortmeat
Thelotus
Putalmondsand pine nuts, parsley andbreadGuetémtraps
Ingredients
2 Kyawmymeatcourse
Bdmilkbythe amount ofmeat
Salt
1 kgriceSnwight
My 2 tablespoonsmargarine
Breadtraps
Luz – Pine – Parsley (for decoration)
Not forgetthespices (cardamom)
Here is how
Place themeatin the pot@@@@ing
Putthewater andlet itboil
Uncheck thefoamwhenboilingmeat
Then placeone teaspoonsaltand spicescardamom
And letit slowlyTaatgle
You areat the same timebesoakedrice
AndmaybeconfusedAlbdBalmolinxwith the addition ofwater
Even tonot beheavy
The modus operandi ofrice
De@@@@@@ivericefrom the water
Putgheeinanotherpotto @@@@rice
Let theHeatgheeand place thericeand addwaterand placeituponturmeric
To give theyellowcolor of therice
Go back to theHamma
Ifwe putitmaturedAlbdmilkand addhalf teaspoonturmeric
And let themilkboiluntiltheAttalitso as not tobecomeover
Kpierbringa dish (orSeder) and thensingle outbreadandtrapssetbythe milk and thenput therice
And set upagainmilk
Sortmeat
Thelotus
Putalmondsand pine nuts, parsley andbreadGuetémtraps